Japanese A5 Filet - Kagoshima BMS 12 (8oz)

Japanese A5 Kagoshima Filet - BMS 12

BMS 12 is the highest marble grade of A5. These are marbled like no other filets in the world. BMS 12 is the highest marble grade of A5. These are marbled like no other filets in the world. Filet regarded as the MOST TENDER CUT & is typically one of the most lean cuts but now at a BMS 12 has become exceptionally marbled!! Take the softest most tender cut and add in some decadence of high marbling and you have a steak like nothing else in the world. A true experience to be had. Kagoshima is the biggest name in Japanese Wagyu & the largest producer of Wagyu in Japan.

*To be graded A5 the BMS score must be 8 or greater and 12 being the highest.

Weight: 8oz