The Australian Wagyu Association was the very first Wagyu Registry Association formed outside of Japan and is the only Halal certified Wagyu Beef in Australia.
Australian Ribeye Crossbred BMS 6/7 Margaret River Australian Ribeye BMS 6/7 - First time diving into Australian Wagyu? Look no further! These ribeyes will impress anyone & everyone. Prime ribeyes will...
Australian Ribeye BMS 9+ Sir Harry (Orange Fed) - F2 Wagyu Genetics-20% citrus peel added to ration-Citrus peel re-introduces essential-Monounsaturated oils back into the meat loweringthe melting point of the...
Australian Prime Angus Ribeye Ebony Ebony is produced from carefully selected top quality Black Angus cattle and grain finished for a minimum of 120 days. Raised in Australia. One of...
Australian Ribeye “DRY AGED” Crossbred BMS 9+ Sir Harry (Orange Fed) Dry aged for 35 days for a whole new dimension of flavor. The added flavor combined with rich &...
Australian Boneless Ribeye Roast Full Blood BMS 4/5 Cobungra Station by Stone Axe Pastoral Australias award winning Wagyu beef from the Victorian Alps! Boneless whole ribeyes, also known as an "Rib...
Australian Tomahawk Crossbred BMS 6/7 Sir Harry (Orange Fed) Trimmed up for a beautiful center piece at your dining table or at the BBQ. These Australian Wagyu Tomahawks are beyond...