We carry several lines of Australian Wagyu. This is Japanese Wagyu Cattle that has been raised in Australia. We have Crossbred, Purebred & Full Blood Wagyu. Crossbred Wagyu is 50/50 (Wagyu x Angus). Purebred is 93.99-99.99% Wagyu. Full Blood is 100% Wagyu. These are serious titles and are held to a very high standard where all DNA is verified.
Australian Bone-in Short Plate Crossbred BMS 8/9 Margaret River Australian wagyu bone-in short plate, has 7 full bones, this beef is known for its exceptional marbling and rich flavor. These...
Australian Short Rib Boneless Crossbred BMS 4/5 Margaret River -Australian wagyu boneless short rib is a highly sought-after and premium cut of beef known for its exceptional tenderness, marbling, and...
Australian Short Rib With Bone - Margaret River BMS 8/9- Toss one on the bbq! Slice up & sear for Korean BBQ or Yakiniku. Stick them in the pressure cooker/slow...
The Wagyu Window - Hat Get your very own The Wagyu Window hat. Super comfortable snap back. This will be your new favorite hat this summer. (Hat will be shipped...
TWW Crossbred Starter Pack 1 - Australian New York Crossbred BMS 8/9 Margaret River (~14-15oz) 1 - Australian Ribeye Crossbred BMS 6/7 Margaret River (~14-15oz) 1 - Australian Short Rib Tomahawk BMS 8/9...
TWW Grill Master Bundle Light up the grill and impress everyone at your next BBQ! 1- Australian Brisket Full Blood BMS 6/7 Stone Axe (16-17lbs) 1- Australian Tri Tip Full...